教育背景
1982.09-1986.07 东北农学院,本科
1986.09-1989.07 东北农学院,硕士
2000.09-2002.12 东北农业大学,博士
工作经历
2005.02-2005.06 东北师范大学,教育部公派出国留学人员外语培训学习
1989.09-1993.06 哈市太平区农林局,农艺师
1993.06-2002.09 东北农业大学,历任副教授、教授
2003.04-2005.12 东北林业大学生物学,博士后流动站工作
2002.09-2007.12 东北农业大学,教授、博士生导师.
2008.01-至今 “龙江学者”特聘教授
2014.07-至今 二级教授
项目课题经历
论文、成果、著作等
1. Rhizosphere soil microorganism populations andcommunity structures of different watermeloncultivars with differing resistance to Fusarium oxysporum f. sp. Niveum,Can. J. Microbiol. Vol. 57, 2011,355-369
2. Dynamic changes in cinnamic acid content in cucumber-soil system under salt stress,Allelopathy Journal, 2011,27(2):163-174
3. Composition of root exudates from cucumber cultivars differing in resistance to Fusarium wilt,Allelopathy Journal, 2011,27(2):175-184
4. Sugars in watermelon root exudates and their effects on Fusarium oxysporum f.sp.niveum,Allelopathy Journal,2011,28(1):21-28
5. p-Coumaric Acid Influenced Cucumber Rhizosphere SoilMicrobial Communities and the Growth of Fusarium oxysporum f.sp. cucumerinum Owen,PLOS ONE,2012.10。
6.Dynamics of the diversity of fungal andFusariumcommunities during continuous cropping of cucumber in the greenhouse,FEMS Microbiology Ecology, 2012,05。
7.Responses of soil microbial communities in the rhizosphere of cucumber (Cucumis sativusL.) to exogenously appliedp-hydroxybenzoic acid,Journal of Chemical Ecology,2012,06。
8.Soil phenolics in a continuously mono-cropped cucumber (Cucumis sativusL.) system and their effects on cucumber seedling growth and soil microbial communities.European Journal of Soil Science, 2012,06。
9.Effects of amendments of ferulic acid on soil microbial communities in the rhizosphere of cucumber (Cucumis sativusL.).European Journal of Soil Biology, 2012, 06。
10.Protein expression in accessions of Chinese onion with differentallelopathic potentials under monocropping and intercroppingsystems.Acta Physiologiae Plantarum,2013,35:2241-2250.
11.Artificially applied vanillic acid changed soil microbial communities in the rhizosphere of cucumber (Cucumis sativusL.).Canadian Journal of Soil Science, 2013,93:13-21.
12.Phenotype and genetic diversity in potato onion cultivarsfrom three provinces of northeast China.Biochemical Systematics and Ecology, 2013,49:77-86.
13.Effects of wheat as companion cropping on growth, soil enzymes and disease resistance of watermelon.Allelopathy Journal, 2013, 32(2): 267-278.
14.Changes in rhizosphere soil microbial communities in a continuouslymonocropped cucumber (Cucumis sativusL.) system,European Journal of Soil Biology60 (2014) 1-8.
15.Composition of soil microbial communities in the rhizosphere of
cucumber cultivars with differing nitrogen acquisition efficiency,Applied Soil Ecology,95 (2015) 90–98.
16.小麦、毛苕子与黄瓜轮作对土壤微生态环境及产量的影响,土壤学报,2011,48(1):175-184。
17.套作不同化感潜力分蘖洋葱对黄瓜生长及土壤微环境的影响,应用生态学报,2011,22(10):2627-2634 (10月)
18.NaCl胁迫对不同耐盐黄瓜品种根系分泌物主要成分的影响,中国农业科学,2012.45(21):4415-4427。
19.不同栽培模式对黄瓜根际土壤酶活性及细菌群落结构的影响,植物营养与肥料学报,2012,18(4):922-931。
20.分蘖洋葱根系分泌物对黄瓜幼苗生长及根际土壤微生物的影响. 应用生态学报, 2013, 24(4): 1109-1117.
21.黄瓜连作障碍调控的研究进展,吴凤芝,周新刚等著,科学出版社,2013,11。
专利、著作版权等
1.组合式根系分泌物收集装置,实用新型专利,ZL 2008 2 0090461.2
2.生态型黄瓜连作土壤修复剂,发明专利,ZL 2008 1 0209579.7
3.一种克服黄瓜连作障碍的伴生栽培方法,发明专利,ZL200810209578.2
4.一种克服西瓜连作障碍的生态栽培方法,发明专利,ZL200910072411.0
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