2013-04~2016-03: 京都大学 食品生物科学专业 食品反应工程学博士 2011-04~2013-03: 京都大学 食品生物科学专业 食品反应工程学硕士 2002-09~2006-06: 江南大学, 食品科学与工程专业，本科

2016-04~2017-09: 京都大学 (日本) 理学研究科 无机化学专业 博士后研究员

代表性文章 　　 1. Gao, D., Kobayashi, T., and Adachi, S. (2014). Kinetics of sucrose hydrolysis in a subcritical water-ethanol mixture. J. Appl. Glycosci., 61, 9–13. 2. Gao, D.-M., Kobayashi, T., and Adachi, S. (2015). Kinetic analysis for the isomerization of glucose, fructose, and mannose in subcritical aqueous ethanol. Biosci. Biotechnol. Biochem., 79, 1–6. 3. Gao, D.-M., Kobayashi, T., and Adachi, S. (2015). Promotion or suppression of glucose isomerization in subcritical aqueous straight- and branched-chain alcohols. Biosci. Biotechnol. Biochem., 79, 470–474. 4. Gao, D.-M., Kobayashi, T., and Adachi, S. (2015). Kinetic effect of alcohols on hexose isomerization under subcritical aqueous conditions. Chem. Eng. Res. Des., 104, 723–729. 5. Gao, D.-M., Kobayashi, T., and Adachi, S. (2015). Production of rare sugars from common sugars insubcritical aqueous ethanol. Food Chem., 175, 465–470. 6. Gao, D.-M., Kobayashi, T., and Adachi, S. (2015). Solubility of D-galactose, D-talose, and D-tagatose in aqueous ethanol at low temperature. Food Sci. Technol. Res., 21, 801–803. 7. Gao, D.-M., Kobayashi, T., and Adachi, S. (2016). Production of keto-disaccharides from aldo-disaccharides in subcritical aqueous ethanol. Biosci. Biotechnol. Biochem., 80, 998–1005. 8. Gao, D.-M., Kobayashi, T., and Adachi, S. (2016). Promoted isomerization of aldoses to ketoses in subcritical aqueous acetonitrile. Can. J. Chem. Eng., in press. 9. Soisangwan, N., Gao, D.-M., Kobayashi, T., Khuwijitjaru, P., and Adachi, S. (2016). Production of lactulose from lactose in subcritical aqueous ethanol. J. Food Process Eng., in press. 10. Soisangwan, N., Gao, D.-M., Kobayashi, T., Khuwijitjaru, P., and Adachi, S. (2016). Kinetic analysis for the isomerization of cellobiose to cellobiulose in subcritical aqueous ethanol. Carbohydr. Res., 433, 67–72. 11. Gao, D.-M. * Zhao B.-H., Liu, H.-C., Morisato, K., Kanamori, K., He, Z.-Y., Zeng, M.-M., Wu H.-P., Chen, J., * Nakanishi K.* (2018) Synthesis of a hierarchically porous niobium phosphate monolith by a sol–gel method for fructose dehydration to 5-hydroxymethylfurfral. Catal. Sci. Technol. 8, 3675−3685..