首页 > 专家库
马小媛

领域:现代农业 学校:江南大学职称:副教授

食品安全检测,纳米生物分析...

具体了解该专家信息,请致电:027-87555799 邮箱 haizhi@uipplus.com

教育背景

博士,应用化学,东南大学生物电子学国家重点实验室(硕博连读) 学士,生物工程,南京理工大学化工学院

工作经历

2011年10月至今于江南大学食品学院任教。

项目课题经历

研究项目: 1.基于纳米材料光学特性的食品加工危害物识别、检测及控制新技术研究(BE2018306)江苏省科技支撑计划(现代农业)项目50万2018-2021主持 2.基于毒作用机制和健康效应终点的食品稀土元素和添加剂的安全性评估(2017YFC1600203)国家重点研发计划项目30万2018-2021子课题负责人 3.基于纳米金复合材料光学特性的抗氧化能力评价方法(31401665)国家自然科学基金-青年基金25万2015-2017主持 4.基于组装纳米金阵列的食品检测与评价新技术研究(BE2012614)江苏省科技支撑计划(社会发展)项目46万2012-2015主持 5.基于纳米金探针的表面增强拉曼技术在致病菌快速检测中的应用研究(1024130201120380)东南大学生物电子学国家重点实验室开放研究基金5万2012-2014主持 6.基于金纳米材料基底的生物传感检测新技术研究(JUSRP11224)江南大学自主科研计划项目8万2012-2013主持 7.磁分离富集结合上转换荧光纳米探针的真菌毒素新型检测技术、产品及装备研究(BE2011621)江苏省科技支撑计划(社会发展)项目45万2012-2014参与 8.基于代谢组学探究牛蒡叶抑制食源性致病菌生物膜的活性成分与机理(31201433)国家自然科学基金-青年基金24万2013-2015参与

论文、成果、著作等

代表性文章 1. Xie J, Li LY, Khan IM, Wang ZP,Ma XY*(2020). Flexible paper-based SERS substrate strategy for rapid detection of methyl parathion on the surface of fruit. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 231: 118104-118111. 2. Zhang JN,Ma XY*, Wang ZP*(2019). Surface-enhanced Raman scattering-fluorescence dual-mode nanosensors for quantitative detection of cytochrome c in living cells. Analytical Chemistry 91: 6600-6607. 3. Zhang JN,Ma XY*, Wang ZP*(2019). Real-time and in-situ monitoring of Abrin induced cell apoptosis by using SERS spectroscopy. Talanta 195: 8-16. 4. Shao BY,Ma XY*, Zhao S, Lv Y, Hun X, Wang HT, Wang ZP*(2018). Nanogapped Au(core)@Au-Ag(shell) structures coupled with Fe3O4 magnetic nanoparticles for the detection of Ochratoxin A. Analytica Chimica Acta 1033: 165-172. 5. Xu XM,Ma XY*, Wang HT, Wang ZP*(2018). Aptamer based SERS detection of Salmonella typhimurium using DNA-assembled gold nanodimers. Microchimica Acta 185: 325-332. 6.Ma XY, Xu XM, Xia Y, Wang ZP*(2018). SERS aptasensor for Salmonella typhimurium detection based on spiny gold nanoparticles. Food Control 84: 232-237. 7.Ma XY, Song LJ, Xia Y, Jiang CY, Wang ZP*(2017). A novel colorimetric detection of S-typhimurium based on Fe3O4 magnetic nanoparticles and gold nanoparticles. Food Analytical Methods 10(8): 2735-2742. 8.Ma XY, Song LJ, Zhou NX, Xia Y, Wang ZP*(2017). A novel aptasensor for the colorimetric detection of S. typhimurium based on gold nanoparticles. International Journal of Food Microbiology 245: 1-5. 9.Ma XY, Liu Y, Zhou NX, Duan N, Wu SJ, Wang ZP*(2016). SERS aptasensor detection of Salmonella typhimurium using a magnetic gold nanoparticle and gold nanoparticle based sandwich structure. Analytical Methods 8: 8099-8105. 10.Ma XY, Wang WF, Chen XJ, Xia Y, Duan N, Wu SJ, Wang ZP*(2015). Selection, characterization and application of aptamers targeted to Aflatoxin B2. Food Control 47: 545-551. 11.Ma XY, Liu Y, Wang ZP*(2014). Preparation, characterization and surface-enhanced Raman properties of agarose gel/gold nanoparticles hybrid. Spectroscopy and Spectral Analysis 34(8): 2126-2131. 12.Ma XY, Wang WF, Chen XJ, Xia Y, Wu SJ, Duan N, Wang ZP*(2014). Selection, identification, and application of Aflatoxin B1 aptamer. European Food Research and Technology 238(6): 919-925. 13.Ma XY, Xia Y, Ni LL, Song LJ, Wang ZP*(2014). Preparation of gold nanoparticles-agarose gel composite and its application in SERS detection. Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy 121: 657-661. 14.Ma XY, Jiang YH, Jia F, Yu Y, Chen J, Wang ZP*(2014). An aptamer-based electrochemical biosensor for the detection of Salmonella. Journal of Microbiological Methods 98: 94-98. 15.Ma XY, Li S, Xia Y, Wang ZP*(2014). Determination of salmonella typhimurium by a fluorescence resonance energy transfer biosensor using upconversion nanoparticles as labels. Analytical Letters 47(12): 2048-2060. 16. Yuan JL, Yu Y, Li C,Ma XY*, Xia Y, Chen J, Wang ZP*(2014). Visual detection and microplate assay for Staphylococcus aureus based on aptamer recognition coupled to tyramine signal amplification. Microchimica Acta 181(3-4): 321-327. 17. Yuan JL, Tao Z, Yu Y,Ma XY*, Xia Y, Wang L, Wang ZP*(2014). A visual detection method for Salmonella Typhimurium based on aptamer recognition and nanogold labeling. Food Control 37: 188-192.

专利、著作版权等

钱卫平, 马小媛, 李慧, 董健. 一种基于金纳米壳的抗氧化剂清除H2O2能力的测定方法. 专利号:ZL 2009 1 0036204.X
声明:本站专家信息来源于各高校官网。