2004.9-2008.6 南京财经大学食品科学与工程学院学士 2008.9-2014.1 江南大学食品学院 博士

2014.1-2017.5 江南大学食品学院讲师 2018.8-2019.8University of Illinois at Urbana-Champaign访问学者 2017.6-至今江南大学食品学院副教授硕士研究生导师

主持科研项目： 1. 国家自然科学基金面上项目，31871721，2019.1-2022.12 2. 国家自然科学基金青年项目，31401575，2015.1-2017.12 3. 十三五国家重点研发计划子课题，2018YFC1602900， 2018.12-2021.12 4. 十三五国家重点研发计划子课题， 2016YFD0401204， 2016.7-2020.12 5. 江苏省自然科学基金，BK20140155，2014.7-2017.6 6. 中国博士后科学基金第11批特别资助，2018T110443，2018.7-2020.6 7. 中国博士后科学基金面上一等资助，2017M610299，2017.7-2019.6 8. 江苏省博士后科研资助计划，1701097B，2017.7-2019.6 9. 江南大学自主科研计划，JUSRP11547，2015.1-2016.12 10. 苏州市科技计划，SYN201513，2015.1-2018.12 11. 基于适配体识别的真菌毒素检测方法和产品研究，横向课题 12. 基于核酸适配体识别的食品安全危害因子现场可视化快速检测方法和产品研究，横向课题

部分学术论文： 1. Nuo Duan#, Weijia Sun#, Shijia Wu, Lihong Liu, Xu Hun, Zhouping Wang*. Aptamer-based F0F1-ATPase biosensor for Salmonella typhimurium detection. Sensors and Actuators B-Chemical, 2018, 255, 2582-2588. (SCI) IF=5.667 2. Nuo Duan, Shijia Wu, Huiling Zhang, Ying Zou, Zhouping Wang*. Fluorometric determination of Vibrio parahaemolyticus using an F0F1-ATPase-based aptamer and labeled chromatophores. Microchimica Acta, 2018, 185. (SCI) IF=5.705 3. Nuo Duan, Wenhui Gong, Shijia Wu, Zhouping Wang*. An ssDNA library immobilized SELEX technique for selection of an aptamer against ractopamine. Analytica Chimica Acta, 2017, 961, 100-105. (SCI) IF=5.123 4. Nuo Duan, Wenhui Gong, Shijia Wu, Zhouping Wang*. Selection and application of ssDNA aptamers against clenbuterol hydrochloride based on ssDNA library immobilized SELEX. J. Agr. Food Chem. 2017, 65, 1771-1777. (SCI) IF=3.412 5. Nuo Duan#, Shijia Wu#, Shaoliang Dai, Huajie Gu, Liling Hao, Hua Ye, Zhouping Wang*. Advanced in aptasensors for the detection of food contaminants. Analyst, 2016, 141 (13), 3942-3961. (SCI) IF=3.864 6. Nuo Duan, Yiling Yan, Shijia Wu*, Zhouping Wang. Vibrio parahaemolyticus detection aptasensor using surface-enhanced Raman scattering. Food Control. 2016, 63, 122-127 (SCI) IF =3.667 7. Nuo Duan, Shijia Wu, Shaoliang Dai, Tingting Miao, Jie Chen, Zhouping Wang*. Simultaneous detection of pathogenic bacteria using an aptamer based biosensor and dual fluorescence resonance energy transfer from quantum dots to carbon nanoparticles. Microchimica Acta, 2015, 182, 917-923 (SCI) IF =5.705 8. Nuo Duan, Shijia Wu, Xiujuan Chen, Yukun Huang, Yu Xia, Xiaoyuan Ma, Zhouping Wang*. Selection and characterization of aptamers against Salmonella Typhimurium using whole-bacterium SELEX. J. Agr. Food Chem. 2013, 61 (13) 3229–3234 (SCI) IF =3.412 9. Nuo Duan, Xiaoying Ding, Liangxing He, Shijia Wu, Yunxiao Wei, Zhouping Wang*. Selection, identification and application of a DNA aptamer against Listeria monocytogenes. Food Control, 2013, 33, 239-243. (SCI) IF=3.667 10. Nuo Duan, Shijia Wu, Xiujuan Chen, Yukun Huang, Zhouping Wang*. Selection and identification of a DNA aptamer targeted to Vibrio parahaemolyticus. J. Agr. Food Chem. 2012, 60: 4034-4038 (SCI) IF =3.412

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